Save to Pinterest A festive, creamy appetizer featuring tangy cream cheese topped with sweet and spicy pepper jelly, shaped into a beautiful star for a party-ready presentation.
This appetizer has always been a hit at our gatherings, impressing guests with both flavor and appearance.
Ingredients
- Cream cheese: 225 g (8 oz), softened
- Red pepper jelly: 120 ml (½ cup)
- Fresh herbs: finely chopped (optional)
- Assorted crackers or baguette slices: for serving
Instructions
- Shape the cream cheese:
- Place the softened cream cheese on a sheet of plastic wrap. Using clean hands or a spatula, gently mold it into a star shape (alternatively, use a star-shaped cookie cutter as a mold).
- Transfer to platter:
- Carefully transfer the shaped cream cheese onto a serving platter.
- Add pepper jelly:
- Spoon the pepper jelly evenly over the top of the cream cheese, allowing some to drip attractively down the sides.
- Garnish:
- Sprinkle with chopped fresh herbs if desired.
- Serve:
- Serve immediately with crackers or baguette slices.
Save to Pinterest My family loves gathering around this dish, sharing stories while nibbling on the flavorful star appetizer.
Notes
Pairs well with light white wines or sparkling wines.
Required Tools
Plastic wrap, spatula or butter knife, star-shaped cookie cutter (optional), serving platter
Allergen Information
Contains dairy. Serve with gluten-free crackers for a gluten-free option. Always check pepper jelly and cracker labels for hidden allergens.
Save to Pinterest
This appetizer brings a perfect balance of creamy and spicy to any occasion.
Recipe Questions
- → Can I prepare the star shape ahead of time?
Yes, you can mold the cream cheese star and chill it for 10–15 minutes before adding the pepper jelly to maintain its shape.
- → What variations of pepper jelly can be used?
Jalapeño, hot pepper, or fruit-infused jellies all work well to add different flavor profiles.
- → Is there a recommended way to serve this dish?
Serve the star with assorted crackers or baguette slices to complement the creamy and spicy flavors.
- → Can fresh herbs be omitted?
Yes, fresh herbs are optional but add a nice touch of color and freshness.
- → How do I make this suitable for gluten-free guests?
Use gluten-free crackers or bread alternatives when serving to accommodate dietary needs.