Cream Cheese Pepper Jelly Star

Featured in: Fork-Friendly Everyday Plates

This delightful dish features softened cream cheese shaped into a festive star, crowned with a layer of sweet and spicy red pepper jelly. Optionally garnished with fresh herbs, it’s a harmonious mix of creamy and tangy flavors. Prepared effortlessly without cooking, this appetizer is perfect for parties when served with crackers or baguette slices. Chilling the star after shaping helps maintain its form, enhancing presentation.

Updated on Fri, 12 Dec 2025 11:18:00 GMT
Cream Cheese and Pepper Jelly Star Appears as a festive, star-shaped appetizer with vibrant red pepper jelly. Save to Pinterest
Cream Cheese and Pepper Jelly Star Appears as a festive, star-shaped appetizer with vibrant red pepper jelly. | poppyfork.com

A festive, creamy appetizer featuring tangy cream cheese topped with sweet and spicy pepper jelly, shaped into a beautiful star for a party-ready presentation.

This appetizer has always been a hit at our gatherings, impressing guests with both flavor and appearance.

Ingredients

  • Cream cheese: 225 g (8 oz), softened
  • Red pepper jelly: 120 ml (½ cup)
  • Fresh herbs: finely chopped (optional)
  • Assorted crackers or baguette slices: for serving

Instructions

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Shape the cream cheese:
Place the softened cream cheese on a sheet of plastic wrap. Using clean hands or a spatula, gently mold it into a star shape (alternatively, use a star-shaped cookie cutter as a mold).
Transfer to platter:
Carefully transfer the shaped cream cheese onto a serving platter.
Add pepper jelly:
Spoon the pepper jelly evenly over the top of the cream cheese, allowing some to drip attractively down the sides.
Garnish:
Sprinkle with chopped fresh herbs if desired.
Serve:
Serve immediately with crackers or baguette slices.
Product image
Dries dishes, utensils, and cookware neatly after cooking, keeping your countertop organized and clutter free.
Check price on Amazon
Product image
Dries dishes, utensils, and cookware neatly after cooking, keeping your countertop organized and clutter free.
Check price on Amazon
A close-up of creamy Cream Cheese and Pepper Jelly Star on a platter, ready to serve with crackers. Save to Pinterest
A close-up of creamy Cream Cheese and Pepper Jelly Star on a platter, ready to serve with crackers. | poppyfork.com

My family loves gathering around this dish, sharing stories while nibbling on the flavorful star appetizer.

Notes

Pairs well with light white wines or sparkling wines.

Required Tools

Plastic wrap, spatula or butter knife, star-shaped cookie cutter (optional), serving platter

Allergen Information

Contains dairy. Serve with gluten-free crackers for a gluten-free option. Always check pepper jelly and cracker labels for hidden allergens.

This beautiful Cream Cheese and Pepper Jelly Star features glistening pepper jelly atop softened cream cheese. Save to Pinterest
This beautiful Cream Cheese and Pepper Jelly Star features glistening pepper jelly atop softened cream cheese. | poppyfork.com
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Keep spatulas, spoons, and cooking tools organized and within reach while preparing meals.
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This appetizer brings a perfect balance of creamy and spicy to any occasion.

Recipe Questions

Can I prepare the star shape ahead of time?

Yes, you can mold the cream cheese star and chill it for 10–15 minutes before adding the pepper jelly to maintain its shape.

What variations of pepper jelly can be used?

Jalapeño, hot pepper, or fruit-infused jellies all work well to add different flavor profiles.

Is there a recommended way to serve this dish?

Serve the star with assorted crackers or baguette slices to complement the creamy and spicy flavors.

Can fresh herbs be omitted?

Yes, fresh herbs are optional but add a nice touch of color and freshness.

How do I make this suitable for gluten-free guests?

Use gluten-free crackers or bread alternatives when serving to accommodate dietary needs.

Cream Cheese Pepper Jelly Star

Cream cheese shaped star topped with sweet, spicy pepper jelly and fresh herbs for festive occasions.

Prep Time
10 min
0
Overall Time
10 min
Created by Cooper Anderson


Skill Level Easy

Cuisine American

Makes 8 Number of Servings

Diet Tags Vegetarian

What You Need

Dairy

01 8 oz cream cheese, softened

Condiments

01 ½ cup red pepper jelly

Garnishes & Serving

01 Fresh herbs (chives or parsley), finely chopped, optional
02 Assorted crackers or baguette slices, for serving

Directions

Step 01

Shape cream cheese: Place softened cream cheese on plastic wrap and gently mold into a star shape using hands, a spatula, or a star-shaped cookie cutter.

Step 02

Transfer to platter: Carefully move the shaped cream cheese onto a serving platter.

Step 03

Add pepper jelly: Spoon red pepper jelly evenly over the cream cheese, allowing some to drip attractively down the sides.

Step 04

Garnish: Sprinkle finely chopped fresh herbs over the top if desired.

Step 05

Serve: Serve immediately with assorted crackers or baguette slices.

Tools Needed

  • Plastic wrap
  • Spatula or butter knife
  • Star-shaped cookie cutter, optional
  • Serving platter

Allergy Info

Review all ingredient labels for allergen risks and talk to a doctor if you’re uncertain.
  • Contains dairy
  • Check pepper jelly and cracker labels for hidden allergens

Nutrition Info (each serving)

Nutritional details are for reference and not a substitute for medical guidance.
  • Total Calories: 120
  • Total Fat: 8 g
  • Carbohydrates: 8 g
  • Proteins: 2 g