Mango Coconut Chia Smoothie
Thick tropical blend of mango, coconut milk and chia seeds—creamy, nourishing, ready in minutes.
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Crispy Tuna Melt Sandwich
Golden grilled sandwich of creamy tuna salad, melted cheese, and crisp pickles on buttery bread.
Spicy Cabbage Stir Fry
Wok-tossed cabbage with garlic, ginger and chilies, coated in soy and sesame for a quick, spicy vegan side or light main.
Strawberry Basil Mocktail
Sweet strawberries, fragrant basil and sparkling water combined into a bright, refreshing summer beverage in minutes.
Harissa Chicken Traybake
Harissa-marinated chicken roasted with chickpeas and peppers for a quick, spicy weeknight dinner.
Sparkling Hibiscus Mint Lemonade
Tart hibiscus, lemon, and fresh mint brightened with sparkling water for an uplifting, alcohol-free refresher.
Crispy Baked Tofu Bowl
Golden baked tofu cubes over brown rice, fresh veggies and a creamy peanut sauce for a quick, satisfying plant-based bowl.
Memorial Day Strawberry Pretzel Salad
Sweet-salty pretzel crust, creamy cheesecake layer and fresh strawberries in strawberry gelatin—perfect for summer gatherings.
Grilled Corn & Black Bean Salad
Charred corn, black beans, crisp vegetables, avocado and zesty lime bring bright summer flavors to a gluten-free main or side.